Water hammer is a common issue in industrial plants, particularly in food processing facilities. It is a result of sudden changes in water flow or pressure, causing a loud banging or knocking noise and potentially damaging pipes, valves, and other equipment.
With the aim to keep water waste low and output high, one of Australia’s largest poultry processors approached Waterform Technologies with an enquiry about possible water saving solutions at a large chicken primary processing site.
When it comes to water and wastewater treatment, does data driven, no-surprises, guaranteed outcome approach seem a good idea? That’s what one of our wine industry client partners expected when engaging Waterform to take care of their wastewater challenges prior to the 2016 vintage.
